New York Deals
Mr. Coffee 4-Cup Steam Espresso and Cappuccino Maker
How to Use It
Brew up to 20oz. of espresso at once
Heat and texture milk with the powerful milk frother for cappuccinos and lattes
Measure out servings from the drip-free glass decanter
Remove the milk nozzle and drip tray for easy cleanup
How to Make a Classic Cappuccino
In Italy, starting off the morning with a cappuccino is a savored ritual. To make one the traditional way, first pour a shot of fresh espresso into a mug. Next, froth about 4oz.–5oz. of milk. Pour in the milk so the ratio of espresso to hot milk is nearly equal, then top the beverage with milk foam. The pillowy, sweet foam may be upwards of 1cm thick, making sipping the steamy beverage a satisfying way to start the day.
Espresso maker with a 4-cup (20oz.) glass carafe
Serve espresso straight or add frothed milk
Easy to clean
Dimensions: 12” (W) x 12” (D) x 16” (H)
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